Every Sugar Dreams cake is handcrafted from scratch using thoughtfully selected ingredients and recipes developed over years of baking and creating.
My cakes are paired with silky Swiss meringue buttercream, known for its smooth texture and delicate sweetness. Choose from beloved classics or one of my signature specialty flavors to create something that's just as memorable to taste as it is to see.
CLASSIC FLAVORS
Supreme Chocolate
Rich chocolate cake layered with
light chocolate mousse and
finished with silky chocolate
Swiss meringue buttercream.
Cookies and Cream
Rich chocolate cake layered
with Oreo cream cheese filling
and finished with cookies &
cream Swiss meringue
buttercream.
Classic White Vanilla Bean
Classic white cake made with Heilala vanilla bean, layered with homemade custard and finished with silky vanilla bean Swiss meringue buttercream.
Red Velvet
Classic buttery red velvet cake with a hint of chocolate, layered with whipped cream cheese filling and finished with vanilla bean Swiss meringue buttercream.
Strawberry Vanilla
Classic white cake layered with whipped strawberry cream and fresh strawberries, finished with vanilla bean Swiss meringue buttercream.
Dark Chocolate Raspberry
Dark chocolate cake layered with light raspberry cream and optional fresh raspberries, finished with raspberry Swiss meringue buttercream.
SIGNATURE FLAVORS
Chocolate Chip Pistachio Raspberry
Pistachio cake with chocolate chips, layered with whipped raspberry
cream and fresh raspberries,
finished with pistachio Swiss
meringue buttercream.
Ultimate Lemon Bar
Bright lemon cake layered with
shortbread crust and homemade
lemon curd, finished with lemon
Swiss meringue buttercream.
Ube (Purple Yam)
A Filipino favorite featuring light and fluffy ube chiffon cake with a subtly sweet, nutty flavor, finished with silky ube
Swiss meringue buttercream.
Biscoff White Chocolate
Biscoff cake with warm caramelized spice notes, layered with Biscoff cookie crumbs and finished with white chocolate
Swiss meringue buttercream.
Real German Chocolate
Supreme chocolate cake layered with toasted coconut crack and chocolate wafer pecan filling, finished with chocolate
Swiss meringue buttercream.
Photography by alyse.jeanphotography
CAKE TASTINGS
Discover your perfect flavor combination.
Private cake tasting sessions are available by appointment for $125 and include a thoughtfully prepared selection of at least four cake flavors, accompanied by a variety of my Swiss meringue buttercreams and fillings.
Rather than tasting only predetermined combinations, you'll have the opportunity to mix and match selections from the Sugar Dreams flavor menu to discover a pairing that's uniquely yours. Clients often arrive with a particular flavor in mind and leave surprised by an entirely different combination they fell in love with.
Tasting selections are thoughtfully chosen from the flavors I currently offer, giving you plenty of room to explore while ensuring every combination reflects the quality and flavor profile of a Sugar Dreams cake.
$125 • Up to two guests • Approximately 60 minutes
Additional guests may be accommodated for an additional fee with advance notice. Tastings are by appointment and subject to availability.
LOOKING FOR SOMETHING DIFFERENT?
Have a favorite combination in mind? I'm happy to help you explore different pairings using flavors from the Sugar Dreams menu. Seasonal flavors may occasionally be available—please include any requests when submitting your inquiry.